Liguai 2021
Looking for a wine with a classic profile through a new world blend, Liguai is created. In this blend, the Syrah variety harvested at its optimal point of maturity is the backbone, providing structure, smoothness and aromas of black fruit. Next, the corpulent Cabernet Sauvignon, coming from our most clayey soils, provides power and spicy notes. Finally, the balanced Carmenere adds its distinctive silkiness and delicacy to the mix. Aging for 16 months in new and second-use French barrels provides the final touch, giving it complexity, volume and structure. The result is a wine of great character, with a harmonious combination of flavors and aromas.
Oenologist: German Lyon Larraín
WINE ATTRIBUTES
Liguai 2021
ORIGIN:
Maipo Valley Andes
BARREL AGING:
16-18 months of French oak, 50% first use and 50% second use.
TOTAL ACIDITY:
5,78 g/l
PH:
3,57
DECANT:
It is suggested to decant 45 to 60 minutes before consumption.
VARIETY:
40% Syrah - 30% Cabernet Sauvignon- 30% Carmenere
14,5% Vol.
Alcoholic Strength
16-18°C.
Service temperature
TASTING NOTES
Bright and clean in appearance, ruby red in color with violet hues, which denotes high concentration. On the nose, there are intense notes of ripe red fruits such as cherries and raspberries, accompanied by nuances of blackberries, plums and figs, which provide a balanced sensation of sweetness. In addition, it presents a herbaceous touch characteristic of Carmenere and elements such as cedar and tobacco given by its aging in barrels. In the mouth, a soft entry with a firm and balanced structure stands out, flavors of black fruits such as blackberry and blueberries that are complemented by notes of currants, plums and dried figs. It is perceived slightly spicy with hints of vanilla and tobacco from its aging in the barrel. It has soft but present tannins that provide a silky and pleasant texture with an elegant and harmonious finish.
PAIRING
This style of wine requires a more elaborate cuisine, therefore, long-cooked and highly seasoned meats make an excellent pairing, and cured cheeses and grilled vegetables also harmonize perfectly.